All prices include VAT, an optional gratuity of 10% will be added to parties of 6 or more.
All our produce is locally sourced and organic where possible.
Starters
Falmouth Bay pacific oysters either Natural with shallot vinegar or Tempura battered with wasabi tartare £2 a pop!!
Asparagus, beetroot and goats cheese salad with panko crusted duck egg, truffled mayonnaise and watercress £6.95
Chicken liver and foie gras parfait with caramelised onions, cornichons and homemade brioche £7.25
Cornish mussels with chorizo, orange, chipotle chilli and corriander £7.95
Porthleven crab tian with avocado, beetroot and horseradish gazpacho and spiced tomato sorbet £8.25
Seared Falmouth Bay scallops with belly of pork, soy ginger, cider apple puree and corriander cress £8.95